THEMES MENU

All meals include paper plates, plastic silverware, and paper napkins

Picnic Theme

20 Person Minimum – All meals include paper plates, plastic silverware, and paper napkins.

The Ultimate
$22.50 per person
Boneless BBQ Pork Ribs or Oven Fried Chicken

Corn on the Cob (mini-size), Potato Salad, Tricolor Pasta Salad, Baked Beans
The Cowboy
$20.50 per person
Shredded BBQ Beef or Pork on a Bun

Potato Salad, Baked Beans, Chips
Party Pleaser
$20.50 per person
Deli-sliced smoked turkey, ham, and Roast Beef
Mayonnaise, mustard, tomatoes, pickle chips, assorted rolls, potato or pasta salad, chips.

Beverages

Assorted Soda & Bottled Water: $1.50 each
Iced Tea – Lemonade: $10.00/gallon

Dessert Suggestions

Chilled Sliced Watermelon: $1.00/person
Lemon Bars/Raspberry Citrus Bars: $7.00/dozen
Cheesecake (16 slices) – several flavors to choose from: $40.00/cake

Prices subject to change without notice.

Please call 541-993-1704 or email us your request at [email protected]. Be sure to include your phone number and the best time to call… in the message area tell us about the number of guests, the date and time of your event, and the menu you want. We will call you to confirm your reservation, and to discuss the specifics of your order.

Cherry City Catering is owned and operated by Carol Malcolm. We’re based in The Dalles, Oregon.

Call us at 541-993-1704 or email [email protected]