LUNCH MENU

Delicious Lunches created to satisfy even the most hearty of appetites.

Box Lunch
$14.00*
Assorted chips, 2 cookies, canned soda & bottled water and napkin.
12 Grain
Deli sliced ham & turkey, mayo & Dijon mustard, Swiss & American cheese, tomato, red onion & lettuce.
Turkey BLT
Turkey, bacon, lettuce, tomato and mayo on sourdough.
Underground Sub
Ham, roast beef, turkey, Swiss & American cheese, pickles, onion, lettuce, tomato, mayo & mustard on a hoagie roll.
Veggie San
Cucumber, mushrooms, red onion, avocado, lettuce, Swiss & American cheese, mayo & Dijon on 12 grain.
*Cost per person

HEARTY LUNCH*
$16.50*
Includes paper plates, plastic forks, napkins (minimum 6 people per each item)
Italian Sausage Pasta
Green Salad, fresh baked bread sticks
Sweet-n-Sour Chicken over Rice
Springtime salad, rolls
Creamy Spinach Tortellini
Green salad, fresh baked garlic bread sticks
Baked Chicken Breast with Mushroom Sauce
Seasoned baby red potatoes, green salad, rolls
*Cost per person

Prices subject to change without notice.

Please call 541-993-1704 or email us your request at [email protected]. Be sure to include your phone number and the best time to call… in the message area tell us about the number of guests, the date and time of your event, and the menu you want. We will call you to confirm your reservation, and to discuss the specifics of your order.

Cherry City Catering is owned and operated by Carol Malcolm. We’re based in The Dalles, Oregon.

Call us at 541-993-1704 or email [email protected]